Type of wine
Grape
Alcohol:
13.5%
Vintage:
2017
Contains sulfites:
+
Sugar:
until 4.0 g/l
Titratable acidity:
3,5 g/l and more
Winemaker:
Jean Paul Berger
Bottle volume:
750 ml
Aging process:
Fermented in karases and aged in Armenian oak barrels for 18 months.
Combined with food:
Recommended to pair with steak, hard cheese. Serve at 18-20°C.
Manufacturer

This outstanding wine is produced from fine Armenian grape variety Haghtanak harvested from old vines situated at 1000m altitude above sea level. For creation of Voskevaz Karasi Collection, Haghtanak was used the harmonious combination of traditional karas (Armenian clay amphorae) and local oak barrel. This wine represents the real native character of Armenia.

  • 2020 The wine won a gold medal at the “Catavinum World Wine & Spirits Competition”.
  • 2020 The wine won a silver medal at the 26th International Wine Contest “Mundus Vini”.
  • 2019 The wine won a gold medal at the «Catavinum World Wine & Spirits Competition».
  • 2018 The wine won a silver medal at the «Decanter World Wine Awards».
  • 2017 The wine won a silver medal at the 20th International Wine Contest “Mundus Vini”.