Category
Type of wine
Grape
Alcohol:
13%
Vintage:
2019
Contains sulfites:
50,24 mg/l
Sugar:
<3 g/l
Titratable acidity:
5,1 g/l
Winemaker:
Artak Gabrielyan
Bottle volume:
750 ml
Combined with food:
It is recommended to combine with white meat and sea food.

Wine is made from Armenian grape variety Voskehat. A harmonic, well-balanced wine with flavors of citrus and tropic fruits and gentle fruit notes.

 

The wine was awarded a Silver Medal at 25th Berliner Wine Trophy 2021 International Wine Competition